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4
March

Tie the Knot Scotland Magazine

Great article in the current edition of Tie the Knot Scotland (the rebranded Best Scottish Weddings Magazine) about the current trend for BBQs & street food for wedding celebrations, features some spiel from our director & spiritual leader Tony Millar.  A few Millar Catering images appear in the article as well including our famous Beef & Chorizo Burger in a Ciabatta Bun with mozzarella, beef tomato, caramelized onions & rocket. Check out the article here….

http://tietheknot.scot/eat-drink-be-merry/

“Events company Millar Catering recommend a barbecue for your meal – but forget burnt sausages and cold burgers: they offer some seriously glam grilling: “It’s great to offer variety to your guests – you can literally have all your favourite foods sizzling joyously on the coals. Think succulent Tarbert Bay scallops, beautiful fillets of Scottish beef, tender delicately spiced pork loin, whole seabream stuffed with herbs and lemon or lovely garlicky, buttery portobello mushrooms,” says director Tony Millar.”

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"On the day – the food was spectacular!..."
Samantha & Andy, Wedding BBQ at Bankell Farm, Milngavie
"Great variety and quality – all my guests were blown away!..."
Jill Cuthbert, 40th Birthday BBQ in Edinburgh
"Millar Catering have been a key part of the success of the NSRS operation...."
John Burden, Rescue Operations Manager, NSRS Rolls Royce
"The level of service from staff provided was of impeccable standards...."
Nicola Liddell, The Scottish Sun
"The staff were extremely professional, the food was absolutely delicious and beautifully presented…....."
Natalie Rowe, Executive Assistant, CoStar UK
"We were absolutely delighted with the canapés, drinks and service provided by Millar Catering...."
Jacqueline & Robert Schindler, Housewarming Party in Glasgow
"Wonderful smoked salmon, perfectly cooked beef and a delicious crumble...."
Jenny & Dan, Marquee Wedding in Corrie, Isle of Arran
"Millar Catering catered for our OMEGA Boutique opening event and I’m glad they were part of this amazing night!..."
Sandria Charalambous, Canapes at Omega Watches

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Email: info@millarcatering.co.uk




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